Angelo's Coal Oven Pizzeria

117 W 57th St, New York, NY 10001, United States
$$$ Pizza restaurant
(3160 Reviews)
Price Range $20–30

Discover the heart of New York City's pizza scene at Angelo's Coal Oven Pizzeria, conveniently located at 117 W 57th St. This delightful eatery promises an extraordinary taste of authentic coal-fired pizza, where the enchanting aroma of freshly baked dough lingers in the air, enticing passersby to step inside.

Angelo's specializes in traditional coal oven pizza, and patrons consistently rave about the outstanding quality that keeps them returning for more. With a robust selection of mouthwatering options, their menu features delightful dishes that are sure to impress. Start your meal with enticing appetizers like the Calamari Fritti ($18.00) or the rich Burrata ($17.00), which are perfect for sharing or savouring on your own.

What truly sets this pizzeria apart is its signature pies, with each pizza crafted to perfection. The thin, crispy crust embodies that classic New York quality—floury yet sturdy enough to support a plethora of toppings. Try the celebrated Meatball Pizza, which pairs tender meatballs with a zesty sauce and fresh basil for a harmonious explosion of flavor. Guests like Mike Baugh have described it as having "one of the best coal-fired pies in NYC." The satisfying crunch of the charred crust and gooey, melted cheese will have you reminiscing about the experience long after the last slice is gone.

As you settle into the warm, inviting atmosphere of Angelo's—a space that's perfect for both intimate dinners and friendly gatherings—you'll appreciate the genuine New York vibe and attentive service. The staff are not only friendly but knowledgeable, eager to help you navigate the menu and recommend drink pairings to elevate your meal. Whether you're washing down your pizza with a refreshing Sparking Water ($4.00) or a classic soda, you’ll relish the attention to detail at every turn.

For those in search of something beyond pizza, Angelo's also provides equally delectable pasta dishes—like the Vongole pasta, praised for its comforting flavors reminiscent of a home-cooked family recipe, or the creamy Fettuccine Alfredo, that might surprise with its hearty flavors despite mixed reviews on the pasta type. Though not all dishes hit the same high notes, the pizza remains the star of the show.

Overall, whether you're a local or just visiting New York City, Angelo's Coal Oven Pizzeria is a must-visit destination for pizza lovers. Mark it on your dining itinerary—your taste buds will thank you! As Josh Westfall puts it, "The best pie I had on my trip to NYC." Embrace the charm and flavors unique to this remarkable restaurant, and let Angelo's redefine your pizza experience.

Give them a call at +1 212-333-4333 to inquire about catering options or simply visit and savor each bite!

Accessibility
Has wheelchair-accessible entrance
Has wheelchair-accessible seating
No wheelchair-accessible car park
Service options
Offers delivery
On-site services available
Offers takeaway
Serves dine-in
Highlights
Has fast service
Has great beer selection
Has great wine list
Popular for
Popular for lunch
Popular for dinner
Good for solo dining
Offerings
Serves alcohol
Serves beer
Serves cocktails
Serves coffee
Serves comfort food
Serves late-night food
Quick bite
Serves spirits
Serves wine
Dining options
Serves lunch
Serves dinner
Has catering
Serves dessert
Has seating
Amenities
Has bar on site
Has toilet
Atmosphere
Casual
Cosy
Trendy
Crowd
Good for groups
Popular with tourists
Planning
Accepts reservations
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards
Children
Good for kids
High chairs available
Parking
Paid street parking
Difficult to find a space
Openings Hours
Checking

Monday

11:30 AM - 10:00 PM

Tuesday

11:30 AM - 10:00 PM

Wednesday

11:30 AM - 10:00 PM

Thursday

11:30 AM - 10:00 PM

Friday

11:30 AM - 11:00 PM

Saturday

11:30 AM - 11:00 PM

Sunday

11:30 AM - 10:00 PM

3160 Reviews
Josh Westfall

24 Sep 2025

This was the best pie I had on my trip to NYC this week. The sauce had great flavor, and the dough was cooked perfectly. The picture was after my friends and I took care of half of it but hopefully it helps. The pastas all seemed to be made in house and they were very tasty as well. We will def come back when in town again

Mike Baugh

24 Sep 2025

Angelo’s makes one of the best coal-fired pies in NYC. The crust is crisp with a nice char, the sauce is fresh and tangy, and the mozzarella melts perfectly. I had the meatball pizza—the slices of meatball were flavorful without overpowering, and the basil added the perfect touch. Classic New York vibe, great service, and a pizza I’d absolutely come back for.

Eui Sun Chung

15 Sep 2025

This is real coal oven-baked pizza. Just like its name, the food here is straightforward and honest. The pizza is all about the basics, yet it delivers far beyond expectations — the dough is absolutely delicious. The Caesar salad has a good balance with fresh romaine and a classic dressing. And the Vongole pasta tastes like something mom would cook for kids at home.

Go Hybrid NYC

14 Sep 2025

Simply the best I've had pizza here several times and always enjoyed the real new york pizza taste. I've also always recommended Angelo's Pizza to many family/friends and clients. Enjoy this local pizza restaurant my friends.

Massimo

07 Aug 2025

We tried the fettuccine Alfredo and the old fashioned pizza. The pasta was clearly from a box, which was a bit of a letdown, though the sauce and chicken were decent enough to make it passable. The pizza, on the other hand, was the highlight—great crust with that perfect coal oven crisp, while the sauce and toppings were just okay, nothing that really stood out. The vibe of the place was warm and inviting, and the service was friendly and attentive, though it was a little annoying that drink refills only came if you asked for them. Overall, it felt like a solid neighborhood spot—good for a casual meal, especially if you’re craving pizza.

Nick Miles

20 Jul 2025

The Old School Round pizza was the best pizza I have had so far. Perfectly thin and crispy. High quality cheese (not greasy) with a complimentary fresh tasting sauce but not acidic. We also split a Caesar salad it was perfect size for 2 people. The service was spot on. No complaints. Will definitely be going back.

Tom Fjerstad

06 Jun 2025

Small unassuming restaurant amongst much more expensive restaurants. But this is the place for excellent pizza and pasta. A real gem! Great service, friendly staff! We had pasta and pizza and both were exceptional.

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